O&H Danish Bakery: Spring into Easter at O&H Danish Bakery with scratch-made seasonal treats available in stores today

RACINE, Wis. (April 9, 2025) — World-renowned O&H Danish Bakery’s spring favorites have returned in stores and online for nationwide delivery today until April 20. Festive holiday treats include the Easter Braided Colored Bread, Easter Chocolate Creme Kringle and Raspberry Lemon Cheesecake Kringle

“O&H Danish Bakery’s spring items are some of my favorite that we make. The vibrant colors and bright flavors are perfect to help shake off the gray winter months,” said Peter Olesen, fourth-generation co-owner of O&H Danish Bakery. “Easter is one of the busiest times of year at the bakery, so be sure to place your orders early so you don’t miss out on these festive treats.”

To make the Easter Braided Colored Bread, O&H Danish Bakery starts with a scratch-made brioche dough which is divided into six separate bread rolls, each dyed a vibrant color, and braided together. When sliced, the bright rainbow inside is a delightful surprise.

Inspired by the season’s famous candy cream eggs, the Easter Chocolate Creme Kringle has a rich chocolate filling layered with vanilla crème and caramel candy pearls. The Kringle is then finished with vanilla frosting and white chocolate, milk chocolate and caramel curls.

The Raspberry Lemon Cheesecake Kringle is filled with lemon cheesecake and raspberry layers and topped with festive pink frosting and colorful sprinkles to complement the bright flavors.

These treats and additional special-order Easter items will be available in-stores and online until April 20. Easter is one of O&H Danish Bakery’s busiest times of year, second only to Christmas when the bakery makes more than 7,000 Kringle every day. Customers can visit any of O&H Danish Bakery’s five bakery locations in Wisconsin or shop online for Kringle, gourmet gift packages, and more at www.ohdanishbakery.com.

About O&H Danish Bakery

O&H Danish Bakery was started by Christian Olesen, who emigrated from Denmark in 1924 and 

created the bakery 25 years later. The bakery is now in its 75th year, run by the fourth generation of the Olesen family. O&H Danish Bakery has five locations located in Racine, Sturtevant and Oak Creek. The award-winning bakery, that was recently featured as a top gift item in CNN, FOX News, Newsweek, USA Today and more, also delivers right to your doorstep all across the country. View the website here and follow O&H Danish Bakery on Facebook and Instagram