RACINE, Wis. (Dec. 4, 2023) — The holiday season is officially upon us, and world-renowned O&H Danish Bakery today announced the addition of a new holiday Kringle to its beloved collection of seasonal flavors. The Reindeer Tracks Kringle is now available in-stores and online for nationwide delivery starting Dec. 4 through the end of the year.
Reindeer Tracks Kringle is made with the bakery’s signature flaky Danish pastry and filled with smooth cream cheese, toffee and caramel candies. It’s then festively garnished with vanilla frosting, toffee bits and chocolate curls.
“Just like Rudolph and his red nose, our new Reindeer Tracks Kringle will be sure to go down in history as a perfect holiday flavor for this wonderful season,” says Eric Olesen, third-generation co owner of O&H Danish Bakery. “We are excited to be a part of families’ celebrations and traditions across the country with our holiday Kringle and other festive desserts this year.”
Additionally, the award winning seasonal best-seller A Very Danish Christmas Kringle will return to the shelves for its eighth year. This Danish-inspired delight features Door County, Wisconsin Montmorency cherries combined with smooth almond filling and beautifully decorated for the holiday.
Lauded by customers when it debuted in 2022, the Christmas Cookie Kringle returns to the shelves this year. Inspired by an Olesen family recipe, this specialty Kringle features a delectable butter cookie filling made with premium vanilla and cookie paste, topped with holiday-colored frosting and sprinkles.
The holiday season is O&H’s busiest time of year, making up to 7,000 Kringle every day in December. Enjoyed by customers around the globe, O&H Kringle has made landfall on all seven continents. Customers can visit any of O&H’s five bakery locations in Southeast Wisconsin or shop online for Kringle, gourmet gift packages and more at www.ohdanishbakery.com
About O&H Danish Bakery
O&H Danish Bakery was started by Christian Olesen, who emigrated from Denmark in 1924 and created the bakery 25 years later. The bakery is now run by the third and fourth generation of the Olesen family. O&H Danish Bakery has five locations located in Racine, Sturtevant and Oak Creek. The award-winning bakery, that was recently featured in the New York Times 2019 Holiday Gift Guide, showcased on Food Network’s “The Best Of” program and had its Kringle named Best Bakery Item in Trader Joe’s annual Customer Choice Awards, also delivers right to your doorstep all across the country. View the website here and follow O&H Danish Bakery on Facebook and
Instagram.