Appleton, WI, October 25, 2023 – Hudson Henry Granola, a beloved granola brand that captured the hearts and taste buds of food enthusiasts in Virginia in 2012 has been taken over by new owners, who recognized the exceptional value of this small-batch, high-quality granola business.
The story of Hudson Henry Granola began in 2012 when Hope and David Lawrence introduced their very first bag of granola to the eager patrons of the Charlottesville, VA Farmers Market. From that day forward, the company became synonymous with premium ingredients, superior taste, and a commitment to excellence. Their granola stood out in the market for its inclusion of big flake coconut, real maple syrup, crunchy sliced almonds, pumpkin seeds, and the absence of artificial ingredients, preservatives, or flavors.
In Spring 2023, the new owners embarked on an exciting journey, relocating Hudson Henry Granola from its original home in Virginia to Appleton, WI. This strategic move allowed them to harness their expertise and resources available in Wisconsin, expanding the nationwide granola-distribution process.
Jen Miller, of Hudson Henry Granola, commented on the journey, saying, “Our goal is to maintain the commitment to quality and excellence that Hope and David Lawrence established from the beginning. We are thrilled to bring Hudson Henry Granola to a broader audience and build upon its incredible legacy.”
As the company moves forward under new leadership, it remains dedicated to the principles of using only the finest ingredients and small-batch production to create the finest granola possible.
About Hudson Henry Granola: Hudson Henry Baking Co. in Appleton, WI. known for its commitment to using the highest quality ingredients and producing small-batch granola. The company offers a range of delightful flavors and a promise of no artificial ingredients, preservatives, or flavors.
